DANIEL HUE PhD
(626)234-9468
LEADERSHIP/SERVICE
Spring 2013
Shanghai, China
- Speaker of the 2013 Shanghai World Traditional Chinese Medicine Development Forum on “The Road to FDA for Traditional Chinese Medicine”
Fall 2014
Nanchang, Jiangxi, China
- Speaker of the 2014 Nanchang International Botanical Food Summit on “How to Legally Import Chinese Food into the United States”
Spring 2015
Xuzhou, Jiangsu, China
- Conferred as Professor of English by School of International Studies, Jiangsu Normal University
Fall 2016
Guangzhou, Guangdong, China
- Speaker at Canton Import and Export Fair on “How to Market the Chinese OTC Drugs to the U.S. Main Stream Chains”
Fall 2017
Las Vegas, NV, USA
- Speaker at Supplyside West Expo on “FDA FSVP Impact on Imported Chinese Food”
Spring 2018
Washington DC, USA
- Received FDA FSVP Lead Instructor certificate by FSPCA and being able to deliver course and training on FDA food safety law worldwide
Summer 2018
Hilton Hotel, San Gabriel, CA, USA
United Consulting Services, S. El Monte, CA, USA
- Delivered FDA FSVP Training to U.S. companies two times.
Shanghai, China
- Speaker at 2018 Shanghai International Plant Extract Expo on “FDA FSMA and FSVP Plan”
Ontario, California
- TV Talk on “U.S and China Trade War Impact on Chinese Manufactured Drugs” broadcasted by Chineseinla.com
Fall 2018
Longxi, Gansu, China
- Speaker at 2018 China Gansu Traditional Chinese Medicine Expo and Int’l TCM Forum
Winter 2018
Minneapolis, Minnesota
- Received Lead Instructor title for FSPCA Preventive Controls for Human Food and being able to deliver FDA recognized food safety course and training worldwide
SKILLS/INTERESTS
- Fluent in Chinese and a little Russian
- Fond of reading, singing, swimming and walking
- Extensive research and intensive study of U.S. FDA law and regulations on Food, Drug, Medical Device, Cosmetic and E-cigarette products